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Nutrition Facts for N.k. Hurst Company - 15 Bean Soup
Nutrition Facts
Serving Size
Whole Recipe (35g)
Calories120
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 70mg3%
Total Carbohydrate 20g7%
Dietary Fiber 9g32%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 39.9mg3%
Potassium 470.1mg10%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Contains 15 Of These Varieties: Northern, Pinto, Large Lima, Yelloweye Bean, Garbanzo, Baby Lima, Green Split Pea, Kidney, Cranberry Bean, Small White, Pink Bean, Small Red, Yellow Split Pea, Lentil, Navy, White Kidney, Black Bean. Seasoning Packet Ingredients: Hydrolyzed Soy Protein, Maltodextrin, Salt, Artificial Flavorings (Including Artificial Smoke Flavor), Silicon Dioxide (Added Less Than 2% As An Anti-Caking Agent).
UPC: 02511328
Created with MyFoodData.com