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Nutrition Facts for Morley Candy Makers Inc. - Bumpy Cake
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories340
% Daily Value *
Total Fat 18g23%
Saturated Fat 5g25%
Trans Fat 2.5g
Cholesterol 29.8mg10%
Sodium 260.1mg11%
Total Carbohydrate 43g16%
Dietary Fiber 1g4%
Total Sugars 30g60%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.4mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Carrots, Bleached Flour (Wheat Flour, Malted Barley Flour), Partially Hydrogenated Soybean And Cottonseed Oils, Soybean Oil, Eggs, Cream Cheese (Cultured Milk And Cream, Salt, Guar Gum, Locust Bean Gum, Carrageenan, Enzymes), Water, Butter (Cream, Salt), Contains Less Than 2%: Molasses, Corn Syrup, Maltodextrtins, Raisins, Buttermilk, Mono & Diglycerides, Walnuts, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Whey, Salt, Evaporated Milk (Milk, Dipotasasium Phosphate, Carrageenan, Vitamin D), Food Starch-Modified, Corn Starch, Natural And Artificial Flavors, Nonfat Milk, Cinnamon, Preservatives (Sodium Benzoate, Benzoic Acid), Soy Lecithin, Dextrose, Artificial Color (Blue 2, Red 40, Yellow 6, Yellow 5, Blue 1, Red 3), Carrageenan, Gulcono Delta Lactone, Allspice, Polysorbate 60, Nutmeg, Citric Acid, Enzymes, Vitamin A Palmitate, Heliotropine, Hydrochloric Acid, Propylene Glycol, Egg Whites, Vegetable Gum, Sodium Aluminum Sulfate, Cream Of Tartar.
UPC: 035900282140
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