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Nutrition Facts for Lipton - Menu Flavors Thai Curry Rice
Nutrition Facts
Serving Size
Whole Recipe (68g)
Calories250
% Daily Value *
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 730.3mg30%
Total Carbohydrate 50g18%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 19.7mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Parboiled Long Grain Rice [rice, Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate (Vitamin B1), Folic Acid], Enriched Vermicelli [wheat And Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Hydrolyzed Soy Protein, Vegetables* (Leeks, Onions, Red Bell Peppers), Sesame Oil*, Onion Powder, Corn Syrup*, Spices, Maltodextrin (Corn), Coconut Solids, Salt, Turmeric (For Color), Soy Sauce* (Fermented Soybeans, Wheat, Salt), Disodium Guanylate, Disodium Inosinate, Garlic Powder, High Oleic Sunflower Oil.
UPC: 041000251733
Created with MyFoodData.com