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Nutrition Facts for Reede's - Peanut Butter Ice Cream Cup Eggs
Nutrition Facts
Serving Size
Whole Recipe (63g)
Calories240
% Daily Value *
Total Fat 17g22%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 119.7mg5%
Total Carbohydrate 20g7%
Dietary Fiber 1g4%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 80mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ice Cream: Nonfat Milk, Milkfat, Sugar, Corn Syrup, High Fructose Corn Syrup, Whey, Reese's Peanut Butter [peanuts, Sugar, Peanut Oil, Dextrose, Salt, Tbhq (Used To Protect Quality)], Caramel Color, Mono And Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 80, Polysorbate 65, Carrageenan. Milk Chocolate Flavored Coating: Sugar, Vegetable Oil (Coconut, Soybean), Milk, Cocoa Butter, Chocolate Liquor, Whey Powder, Soy Lecithin, Natural Vanilla Flavor]. Reese's Peanut Butter Swirl: Peanuts, Sugar, Peanut Oil, Dextrose, Salt, Tbhq (Used To Protect Quality).
UPC: 041000136757
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