Nutrition Facts for Randolph Packing Company - 7 Inch Link Italian Sausage With Cheese And Peppers
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(151g) |
|
| Calories | 400 |
| % Daily Value * |
| Total Fat 32g | 41% |
| Saturated Fat 11g | 55% |
| Trans Fat 0g |
| Cholesterol 95.1mg | 32% |
| Sodium 1269.9mg | 53% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 24g | 48% |
| Vitamin C 3.6mg | 4% |
| Vitamin D --mcg | --% |
| Iron 1.1mg | 6% |
| Calcium 80mg | 6% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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