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Nutrition Facts for Toft Dairy Inc. - Salty Caramel Fudge Truffle Ice Cream
Nutrition Facts
Serving Size
Whole Recipe (76g)
Calories180
% Daily Value *
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25.1mg8%
Sodium 139.8mg6%
Total Carbohydrate 24g9%
Dietary Fiber 3g11%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 79.8mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk, Cream, Sugar, Corn Syrup, Dessert Solids (Whey, Whey Solids, Nonfat Dry Milk, And Edible Salts (Sodium Carbonate, Di-Potassium Phosphate, And Sodium Citrate)), Salty Thick Fudge (Peanut Oil, Confectioner Sugar, Cocoa, Non-Fat Milk Powder, Salt, Soy Lecithin), Sea Salt Caramel Truffles (Sugar, Coconut Oil, Corn Syrup, Sweetened Condensed Milk (Milk, Sugar), Heavy Cream, Nonfat Milk, Whole Milk, Water, Cocoa Processed With Alkali, Butter (Cream, Salt), Sea Salt, Soy Lecithin (An Emulsifier), Natural Flavors), Salty Caramel Base (Sugar, Water, Sweetened Condensed Whole Milk, Food Starch-Modified, Butter, Salt, Natural Flavors And Soy Lecithin), Stabilizer (Mono & Diglycerides, Cellulose Gum, Guar Gum, Locust Bean Gum, Polysorbate 80, Carrageenan, Disodium Phosphate, Calcium Sulfate), Natural And/or Artificial Flavors And Annatto.
UPC: 019473005986
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