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Nutrition Facts for Toft Dairy Inc. - Ice Cream
Nutrition Facts
Serving Size
Whole Recipe (69g)
Calories140
% Daily Value *
Total Fat 7g9%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 29.7mg10%
Sodium 64.9mg3%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 14g28%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 80mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk, Cream, Sugar, Corn Syrup, Dessert Solids (Whey, Whey Solids, Nonfat Dry Milk, And Edible Salts (Sodium Carbonate, Di-Potassium Phosphate And Sodium Citrate), Yellow Color (Water, Propylene Glycol, And Fd&c Yellow #5), Red Color (Water, Propylene Glycol, Fd&c Red #40, And Fd&c Blue #1), Blue Color (Water, Propylene Glycol, Fd&c Blue #1), Stabilizer (Mono & Diglycerides, Cellulose Gum, Guar Gum, Locust Bean Gum, Polysorbate 80, Carrageenan, Disodium Phosphate, Calcium Sulfate), Natural And/or Artificial Flavors And Annatto.
UPC: 019473007379
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