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Nutrition Facts for Maruchan Inc. - Yakisoba Noodles
Nutrition Facts
Serving Size
Whole Recipe (58g)
Calories260
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 729.9mg30%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm) Preserved By Tbhq, Dehydrated Vegetables (Cabbage, Onion, Red Bell Pepper, Green Peas, Garlic, Chive, Celery Stalk), Salt, Monosodium Glutamate, Contains Less Than 2% Of: Maltodextrin, Powdered Cooked Chicken, Habanero And Other Spices, Sugar, Food Starch-Modified, Hydrolyzed Corn, Wheat And Soy Protein, Chicken Fat, Lactose, Potassium Carbonate, Sodium (Mono, Hexameta, And/or Tripoly) Phosphate, Sodium Carbonate, Xanthan Gum, Silicon Dioxide (Anti-Caking Agent), Turmeric, Disodium Inosinate, Disodium Guanylate, Yeast Extract, Yellow Color #6, Soya Lecithin.
UPC: 041789007439
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