Nutrition Facts for Valley Fine Foods Company - Parmesan Gnocchi
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 230 |
| % Daily Value * |
| Total Fat 6g | 8% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g |
| Cholesterol 95mg | 32% |
| Sodium 590mg | 25% |
| Total Carbohydrate 32g | 12% |
| Dietary Fiber 3g | 11% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 11g | 22% |
| Vitamin C 9mg | 10% |
| Vitamin D --mcg | --% |
| Iron 1.1mg | 6% |
| Calcium 150mg | 12% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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