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Nutrition Facts for Perfection Bakeries Inc. - Assorted Donuts
Nutrition Facts
Serving Size
Whole Recipe (54g)
Calories240
% Daily Value *
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 219.8mg9%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Dextrose, Soybean Oil, Partially Hydrogenated Vegetable Oil (Palm Kernel, Coconut, Palm, Soybean And Cottonseed Oils), Contains Less Than 2% Of Each Of The Following: Defatted Soy Flour, Bleached Wheat Flour, Cocoa Processed With Alkali, Nonfat Milk, Egg Yolks, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Food Starch-Modified, Coconut, Salt, Preservatives (Sodium Propionate, Sorbic Acid, Alpha Tocopherol, Calcium Propionate), Artificial Color, Mono- & Diglycerides, Soy Lecithin, Brown Sugar, Toasted Wheat Germ, Soy Flour, Sodium Stearoyl Lactylate, Natural And Artificial Flavors, Cellulose Gum, Spice, Corn Starch, Enzymes, Calcium Carbonate, Vanilla Extract, Whey, Agar.
UPC: 071314074599
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