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Nutrition Facts for Schwebel Baking Company - 100% Whole Wheat Bread
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories120
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 22g8%
Dietary Fiber 3g11%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 40mg3%
Potassium 115mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Wheat Flour, Water, Corn Syrup, Vital Wheat Gluten, Yeast, Whole Grain Wheat Flakes, Honey, Soybean Oil, Salt, Dough Conditioners, (Contains One Or More Of The Following: Hydrated Monoglycerides, Ascorbic Acid, Enzymes), Calcium Propionate (Mold Inhibitor), Yeast Food (Calcium Sulfate, Ammonium Sulfate), Vinegar, Soy Lecithin.
UPC: 071319000296
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