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Nutrition Facts for Savory Foods Inc. - White Macadamia Nut Cookie
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories380
% Daily Value *
Total Fat 19g24%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 15.3mg5%
Sodium 409.7mg17%
Total Carbohydrate 49g18%
Dietary Fiber 0g0%
Total Sugars 30g60%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 79.9mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Flour (Wheat Flour, Malted Barley Flour), White Chocolate (Sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Milk Powder, Soy Lecithin [emulsifier], Distilled Monoglycerides, Titanium Dioxide [artificial Color], Natural And Artificial Vanilla), Sugar, Brown Sugar (Granulated Sugar, Refined Cane Molasses Syrup), Margarine (Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate [preservative], Citric Acid, Natural And Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate Added, Whey), Butter (Pasteurized Cream, Salt), Macadamias, Apple Sauce (Apples, Water), Invert Sugar, Vanilla, Salt, Canola Oil, Baking Soda (Sodium Bicarbonate), Sunflower Lecithin (Minimum 50% Hydrolyzed Sunflower Lecithin, Tricalcium Phosphate [anti-Caking Agent], Rice Flour), Baking Powder (Corn Starch, Sodium Bicarbonate, Anhydrous Sodium Aluminum Sulfate, Monocalcium Phosphate).
UPC: 733549042940
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