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Nutrition Facts for Mckee Foods Corporation - Shortcake Rolls
Nutrition Facts
Serving Size
Whole Recipe (61g)
Calories240
% Daily Value *
Total Fat 8g10%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15.3mg5%
Sodium 150.1mg6%
Total Carbohydrate 40g15%
Dietary Fiber 0g0%
Total Sugars 27g54%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium 20.1mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Corn Syrup, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Dextrose. Contains 2% Or Less Of Each Of The Following: Soy Flour, Palm And Palm Kernel Oil, Soybean Oil, Eggs, Modified Corn Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Corn Starch, Salt, Citric Acid, Whey (Milk), Sorbitan Monostearate, Artificial Strawberry And Other Natural And Artificial Flavors, Pectin, Soy Lecithin, Sorbic Acid (To Preserve Freshness), Polysorbate 60, Sodium Citrate, Hydroxylated Soy Lecithin, Mono-And Diglycerides, Artificial Colors (Includes Red 40), Egg Whites.
UPC: 024300041334
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