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Nutrition Facts for Buttercup Bakeries Inc - French Rolls
Nutrition Facts
Serving Size
Whole Recipe (38g)
Calories100
% Daily Value *
Total Fat 1g1%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210.1mg9%
Total Carbohydrate 20g7%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Vital Wheat Gluten, Shortening (Partially Hydrogenated Soybean Oil, Mono- And Diglycerides, And Partially Hydrogenated Cottonseed Oil), Salt, Corn Meal, Dextrose, Sugar, Malted Barley Flour, Ascorbic Acid, Enzymes, Beet Fiber, Datem, Soy Oil, L-Cysteine, Potassium Iodate, White Vinegar, Calcium Propionate, Whole Milk, Whole Egg
UPC: 076185001071
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