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Nutrition Facts for Buttercup Bakeries Inc - Arnie's Michigan Cherry Danish Coffeecake
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories150
% Daily Value *
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 129.9mg5%
Total Carbohydrate 18g7%
Dietary Fiber 0.99g4%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Water, Hydrogenated Cottonseed Oil, Salt, Mono- And Diglycerides, Artificial Butter Flavor, Calcium Disodium Edta Added As A Preservative, Vitamin A Palmitate, Water, Sugar, Corn Syrup, Cherries, High Fructose Corn Syrup, Food Starch- Modified, Sugar, Citric Acid, Sodium Citrate, Sodium Benzoate And Potassium Sorbate (As Preservatives), Gellan Gum, Natural And Artificial Flavor, Fd&c Red #48, Fd&c Blue #1, Propylene Glycol, Whole Eggs, Tbhq And Citric Acid Added To Protect Flavor, Contains 2% Or Less Of Yeast Wheat, Wheat Flour, Corn Syrup Solids, Food Starch- Modified Butter (Pasteurized Cream, Lactic Acid), Invert Sugar, Apricot Concentrate, Agar, Fd&c Yellow #6, Locust Bean Gum, Calcium Carbonate, Calcium Sulfate, Dextrose, Sodium Hexametaphosphate. Margarine (Partially Hydrogenated Soybean Oil, Water, Partially Hydrogenated Cottonseed Oil, Salt, Mono- And Diglycerides, Colored With Annatto/turmeric, Calcium Edta Added As A Preservative, Artificial Flavor, Vitamin A Alcohol, Caramel Color, Partially Inverted Sugar Syrup, Glycerin, Citric Acid).
UPC: 076185002740
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