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Nutrition Facts for Tasty Baking Company - Kandy Bar Kakes
Nutrition Facts
Serving Size
Whole Recipe (48g)
Calories230
% Daily Value *
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 149.8mg6%
Total Carbohydrate 26g9%
Dietary Fiber 2g7%
Total Sugars 19g38%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Confectionery Cocoa Coating (Sugar, Hydrogenated Palm Kernel Oil, Whey Powder [milk], Cocoa Powder, Soy Lecithin [an Emulsifier], Salt And Vanillin [an Artificial Flavoring]), Peanut Butter (Peanuts, Salt, Hydrogenated Vegetable Oil [cottonseed Oil, Canola Oil, And/or Soybean Oil]), Corn Syrup, Sugar, High Fructose Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Eggs, Whey (Milk), Water, Cocoa (Natural And Processed With Alkali), Soybean Oil, Contains 2% Or Less Of Each Of The Following:, Peanut Colored Confectionery Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Soy Lecithin, Yellow 5 Lake, Yellow 6 Lake, Blue 2 Lake, Red 40 Lake, Salt, And Artificial Flavoring Added), Dextrose, Partially Defatted Peanut Flour, Corn Starch, Modified Corn Starch, Glycerine, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Nonfat Milk, Natural And Artificial Flavors, Emulsifiers (Propylene Glycol Monostearate, Monoglycerides, Stearoyl Lactylic Acid), Caramel Color, Mono- And Diglycerides, Polysorbate 60, Soy Flour, Maltodextrin, Partially Hydrogenated Soybean Oil, Soy Lecithin, Sorbic Acid And Potassium Sorbate (To Retard Spoilage).
UPC: 025600007303
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