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Nutrition Facts for Ken's Foods Inc. - Lite Ranch Dressing
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories80
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 309.9mg13%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Vegetable Oil (Soybean And/or Canola), Buttermilk, Distilled Vinegar, Sugar, Maltodextrin, Egg Yolk, Contains Less Than 2% Of: Salt, Modified Food Starch, Phosphoric Acid, Garlic,* Vegetable Base [(Carrot, Onion, And Celery), Salt, Sugar, Corn Oil, Potato Flour, Onion Powder, Natural Flavor, Carrot Powder, Garlic Powder], Monosodium Glutamate, Natural Flavor (Milk), Disodium Phosphate, Titanium Dioxide (For Color), Xanthan Gum, Onion,* Sorbic Acid And Calcium Disodium Edta As Preservatives, Spice, Carrageenan, Disodium Inosinate And Disodium Guanylate.
UPC: 041335000631
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