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Nutrition Facts for Russell Mccall's Inc. - Queso-Melt Restaurant Style Cheese Dip Original
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories80
% Daily Value *
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20.1mg7%
Sodium 200.1mg8%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 99.9mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pasteurized Process American Cheese ((Milk, Cheese Culture, Salt, Enzyme), Water,milkfat, Sodium Citrate, Sodium, Hosphate, Salt, And Sorbic Acid (Preservative)), Milk, Salt, Sorbic Acid And Potassium Sorbate (Preservatives), Onion Powder, Garlic Powder.
UPC: 820581473549
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