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Nutrition Facts for Baycliff Company Inc. - Sushi Chef Red Miso Soup
Nutrition Facts
Serving Size
Whole Recipe (15g)
Calories45
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 940.1mg39%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Red Miso (Soy Beans, Rice, Salt), Dextrose, Shiitake Extract (Dextrin, Shiitake Extract, Salt, Natural Flavor, Yeast Extract), Dried Tofu (Soy Bean Protein, Brine [water, Salt], Water) Dried Seaweed, Dried Shiitake Mushrooms, Dried Chives, Yeast Extract. Contains No Artificial Colors Or Preservatives.
UPC: 047834063023
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