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Nutrition Facts for Windsor Quality Food Products Ltd. - Tai Pei Pepper Beef
Nutrition Facts
Serving Size
Whole Recipe (403g)
Calories480
% Daily Value *
Total Fat 12g15%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 24.2mg8%
Sodium 1281.5mg53%
Total Carbohydrate 75g27%
Dietary Fiber 4.8g17%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 27mg30%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 100.8mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Rice: Water,rice., Vegetables: Carrots, Broccoli, Green Peas, Celery., Sauce: Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol, Vinegar), Sugar, Canola Oil, White Wine (Grapes, Sulfites), Water, Green Onion, Sesame Seed Oil, Modified Food Starch, Garlic Powder, Spice., Cooked Seasoned Beef Pectoral And Modified Food Starch Product: Beef, Water, Seasoning (Modified Food Starch [corn & Tapioca], Corn Syrup Solids, Salt, Sodium Phosphate, Spices, Beef Stock, Disodium Inosinate & Disodium Guanylate, Yeast Extract, Grill Flavor, (Maltodextrin, Salt, Grill Flavor (From Partially Hydrogenated Soybean And/or Cottonseed Oil], Modified Corn Starch, Corn Syrup Solids, Smoke Flavoring, Tricalcium Phosphate], Xanthan Gum), Seasoning (Salt, Beef Flavor, Onion Powder, Caramel Color, Maltodextrin, Sugar, Spices, Garlic Powder).
UPC: 070077001163
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