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Nutrition Facts for Lee Biscuits Pte Ltd - Lee Special Crackers
Nutrition Facts
Serving Size
Whole Recipe (22g)
Calories104
% Daily Value *
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 2mg1%
Sodium 88mg4%
Total Carbohydrate 15g5%
Dietary Fiber 0.99g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.18mg1%
Calcium 9.9mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Vegetable Oil (Palm Olein), Sugar, Vegetable Fat (Palm Base), Corn Starch, Raising Agent (Ammonium Bicarbonate, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Contains Permitted Emulsifier (Mono And Diglycerides Of Fatty Acids, Sodium Stearoyl Lactylate), Salt, Whey Powder (Contains Lactose), Milk Fat, Contains Permitted Flavor And Flavoring (Vanillin, Butter), Contains Permitted Enzyme (Protease).
UPC: 9556390158162
Created with MyFoodData.com