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Nutrition Facts for New World Pasta Company - Creamy Alfredo Pasta Sauce
Nutrition Facts
Serving Size
Whole Recipe (60g)
Calories60
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 34.8mg12%
Sodium 370.2mg15%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 60mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Cream, Parmesan Cheese (Cultured Part Skim Milk, Salt, Enzymes), Enzyme Modified Egg Yolk, Modified Foodstarch, Contains 2% Or Less Of: Butter (Cream, Natural Flavor), Salt, Sugar, Xanthan Gum, Modified Gum Arabic, Dry Vermouth (Vermouth, Salt, Sulfites), Whey Protein Concentrate, Asiago Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Cultured Milk, Salt, Enzymes), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Granulated Garlic, Black Pepper, Lactic Acid, Natural Flavor.
UPC: 041129077634
Created with MyFoodData.com