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Nutrition Facts for The Kroger Co. - Braided Crust Kale Feta & Mushroom Pizza
Nutrition Facts
Serving Size
Whole Recipe (131g)
Calories320
% Daily Value *
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 14.4mg5%
Sodium 539.7mg22%
Total Carbohydrate 38g14%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 3.5mg4%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 150.7mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L-Cysteine. Toppings: Sauce (Water, Seasoning Blend [whole Milk Powder, Butter-Milk Solids {whey Solids, Buttermilk, Dried Cream}, Modified Corn Starch, Garlic Powder, Salt, Maltodextrin, Soy Lecithin, Xanthan Gum, Spice, Canola Oil, Natural Flavors, Contains Less Than 2% Of: Calcium Silicate And Silicon Dioxide {anticaking}]), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Roasted Mushroom, Kale, Feta Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [added To Prevent Caking]), White Onions, Roasted Garlic.
UPC: 011110864512
Created with MyFoodData.com