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Nutrition Facts for T. Marzetti Company - Cooked Vegetables Finishing Sauce
Nutrition Facts
Serving Size
Whole Recipe (15g)
Calories45
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 140mg6%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filtered Water, Canola Oil, Distilled Vinegar, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Cultured Milk, Salt, Enzymes), Egg Yolk, Buttermilk Powder, Swiss Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Corn Starch, Garlic Juice, Sea Salt, Cultured Sugar, Natural Flavor, Salt, Garlic*, Onion*, Sugar, Xanthan Gum, Lactic Acid, Spice, Oleoresin Rosemary.
UPC: 070200523005
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