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Nutrition Facts for Nutrisystem Inc. - Fettuccine Alfredo
Nutrition Facts
Serving Size
Whole Recipe (51g)
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 549.8mg24%
Total Carbohydrate 34g12%
Dietary Fiber 3g11%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Pasta (Durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Parmesan Cheese (Milk, Salt, Cultures And Enzymes), Modified Potato Starch, Inulin, Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt And Enzymes), Whey, Maltodextrin, Isolated Soy Protein, Contains Less Than 2% Of Dehydrated Vegetables (Carrots, Mushrooms, Red Bell Pepper, Green Bell Pepper), Salt, Buttermilk, Cream Cheese (Cream, Nonfat Dairy Milk And Cheese Culture), Blue And Cheddar Cheeses (Milk, Cheese Culture, Salt And Enzymes), Disodium Phosphates, Guar Gum, Natural Flavor, Disodium Inosinate And Disodium Guanylate, Lactic Acid, Sugar, Titanium Dioxide (For Color), Modified Corn Starch, Yeast Extract, Garlic Powder, Citric Acid, Sodium Citrate, Dehydrated Parsley, Spice.
UPC: 632674580160
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