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Nutrition Facts for Maplehurst Bakeries LLC - All But Gluten Soft Raisin Cookies
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories250
% Daily Value *
Total Fat 8g10%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 220mg9%
Total Carbohydrate 43g16%
Dietary Fiber 1g4%
Total Sugars 24g48%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20mg2%
Potassium 65mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Gluten-Free Blend (Rice Flour, Tapioca Flour, Modified Cornstarch), Date Puree [water, Apples, Brown Sugar, Dates, Modified Cornstarch, Corn Syrup, Caramel Color, Salt, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Citric Acid], Brown Sugar, Palm Oil Shortening, Sugar, Eggs, Raisins (Coated With Palm Oil, Cotton Seed And/or Sunflower Oil), Water, Soybean And/or Canola Oil, Baking Soda, Salt, Potassium Sorbate (Preservative), Sodium Propionate (Preservative), Xanthan Gum, Soy Lecithin.
UPC: 042636107807
Created with MyFoodData.com