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Nutrition Facts for Byerly Foods International - Mint Chocolate Cookies
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories130
% Daily Value *
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 16mg5%
Sodium 59.9mg2%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Dark Karo Syrup (Dark Corn Syrup, Refiners Syrup, Caramel Flavor, Sodium Benzoate [protects Quality], Caramel Color), Salted Butter (Pasteurized Cream [milk], Salt), Wheat Flour (Wheat Flour, Malted Barley Flour), Chocolate Covered Mints (Sugar, Partially Hydrogenated Vegetable Oils [palm Kernel, Palm], Cocoa [processed With Alkali], Nonfat Milk, Lactose, Milk Protein Concentrate, Soy Lecithin [emulsifier], Natural And Artificial Flavors, Peppermint Oil, Colors [yellow 5 Lake, Blue 1 Lake]), Cocoa Powder (Processed With Alkali), Brown Sugar, Pastry Flour (Unbleached Enriched Wheat Flour [niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Sugar, Whole Eggs, Chocolate Chips (Cocoa Beans, Pure Cane Sugar, Cocoa Butter, Soy Lecithin, Vanilla Beans), Vanilla Flavor (Dextrose, Natural And Artificial Flavors And Corn Starch), Sodium Bicarbonate.
UPC: 018169482087
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