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Nutrition Facts for Fannie May Confections Inc. - Jelly Bird Eggs
Nutrition Facts
Serving Size
Whole Recipe (40g)
Calories140
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 40mg2%
Total Carbohydrate 36g13%
Dietary Fiber 0g0%
Total Sugars 33g66%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Corn Syrup, Contains 2% Or Less Of The Following: Citrus Pectin, Citric Acid, Sodium Citrate, Malic Acid, Natural & Artificial Flavors, Fd&c Red No.3, Fd&c Yellow No.5, Fd&c Yellow No.6, Fd&c Blue No.2 Lake, Fd&c Yellow No.6 Lake, Fd&c Red No.40, Fd&c Blue No.2, Fd&c Green No.3, Beeswax, Carnauba Wax, Confectioner's Glaze.
UPC: 052745953073
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