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Nutrition Facts for Byerly Foods International - Lunds & Byerlys Yellow Spritz Cookies
Nutrition Facts
Serving Size
Whole Recipe (51g)
Calories230
% Daily Value *
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 52mg17%
Sodium 190.2mg8%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Salted Butter (Pasteurized Cream [milk], Salt), Cake Flour (Bleached Wheat Flour), Patent Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar (Sucrose, Cornstarch), Whole Eggs, Yellow Sanding Sugar (Sugar, Confectioner's Glaze, Carnauba Wax, Yellow 5), Natural & Artificial Flavors (Dextrose, Corn Starch, Less Than 0.1% Turmeric And Apocarotenal, Alcohol, Natural Mixed Tocopherols [vitamin E-Protects Freshness]), Almond Emulsion (Water, Artificial Flavors, Xanthan Gum, Citric Acid, Sodium Benzoate), Salt, Vanilla Flavor (Propylene Glycol, Ethyl Alcohol, Water Natural Flavors).
UPC: 018169483091
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