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Nutrition Facts for United States Bakery - Franz Bake Shoppe Salted Caramel
Nutrition Facts
Serving Size
Whole Recipe (37g)
Calories160
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 5.2mg2%
Sodium 109.9mg5%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Bleached, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salted Caramel Drops (Sugar, Hydrogenated Palm Kernel Oil, Lactose, Whole Milk Powder, Reduced Mineral Whey Powder, Nonfat Milk Powder, Artificial Coloring [yellow 5 Lake, Red 40 Lake, Blue 2 Lake], Soy Lecithin [an Emulsifier], Natural Flavor, Salt, Vanillin [an Artificial Flavor]), Margarine (Palm Oil, Water, Salt, Whey, Distilled Monoglycerides, Soy Lecithin, Sodium Benzoate And Citric Acid [preservatives]), Sugar, Salted Caramel Coating (Sugar, Hydrogenated Palm Kernel Oil, Whole Milk Powder, Reduced Mineral Whey Powder, Nonfat Milk Powder, Artificial Coloring [yellow 5 Lake, Red 40 Lake, Blue 2 Lake], Soy Lecithin [an Elmulsifier] Natural Flavor, Salt), High Fructose Corn Syrup, Corn Syrup, Cocoa (Processed With Alkali), Molasses, Eggs, Water, Salt, Natural Flavor.
UPC: 072220221060
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