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Nutrition Facts for Hy-Vee Inc. - Ginger Snap Cookies
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories120
% Daily Value *
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 80.1mg3%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 6g12%
Includes 5g Added Sugars10%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 12mg1%
Potassium 33mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Palm Oil, Soybean Oil, Canola Oil, Tocopherols [added As An Antioxidant]), Molasses, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Ground Ginger, Cinnamon, Soy Lecithin, Natural And Artificial Flavors, Allspice, Ground Cloves, Whole Egg Solids, Corn Syrup Solids, Milk.
UPC: 075450174502
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