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Nutrition Facts for Rocky Mountain Chocolate Factory Inc. - Rocky Mountain Chocolate Factory English Toffee
Nutrition Facts
Serving Size
Whole Recipe (33g)
Calories190
% Daily Value *
Total Fat 13g17%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 14.9mg5%
Sodium 125.1mg5%
Total Carbohydrate 15g5%
Dietary Fiber 0.99g4%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Almonds, Sugar, Butter (Cream [milk], Water, Salt), Milk Chocolate (Sugar, Cocoa Butter Milk, Chocolate Liquor [processed With Alkali], Lactose, Milkfat, Soya Lecithin, Natural And Artificial Flavors), Soy Lecithin, Salt.
UPC: 751269010803
Created with MyFoodData.com