Click to Print
Nutrition Facts for Rocky Mountain Chocolate Factory Inc. - Rocky Mountain Chocolate Factory Valentine Mini Truffles
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories200
% Daily Value *
Total Fat 13g17%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 20.2mg1%
Total Carbohydrate 22g8%
Dietary Fiber 0.99g4%
Total Sugars 19g38%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Semisweet Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Butter Oil, Soya Lecithin, Vanilla, Milk), Milk Chocolate (Sugar, Cocoa Butter, Milk, Cocoa Mass [processed With Alkali], Lactose, Milkfat, Soya Lecithin, Vanilla), Cream (Milk, Carrageenan, Dextrose), Sugar, Hydrogenated Coconut Oil, White Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Whey, Milk, Mono And Diglycerides, Soya Lecithin, Artificial Color, Natural And Artificial Flavor), Natural And/or Artificial Flavor, Red Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Whey, Nonfat Milk, Mono And Diglycerides, Soya Lecithin, Red 3, Red 40 Lake, Vanilla), Pink String (Sugar, Partially Hydrogenated Palm Kernel Oil, Whey, Nonfat Milk, Mono And Diglycerides, Soya Lecithin, Natural And Artificial Flavor, Red 3), Soy Lecithin.
UPC: 751269011176
Created with MyFoodData.com