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Nutrition Facts for Ann & Allen Baking Company - Ann & Allen Baking Company Gooey Butter Cookies Double Chocolate
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories240
% Daily Value *
Total Fat 14g18%
Saturated Fat 8g40%
Trans Fat 0.5g
Cholesterol 65mg22%
Sodium 350mg15%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 149.9mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ann & Allen Chocolate Crust Mix (Chocolate Powder (Sugar - Cocoa - Processed With Alkali, Unsweetened Chocolate Soy Lecithin - An Emulsifier, Vanilla) All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin Folic Acid) Sugar, Brown Sugar, Semi Sweet Chocolate Chips (Sugar, Chocolate Cocoa Butter, Milk Fat, Soy Lecithin, Vanilla, Milk) Baking Soda, Salt), Cream Cheese, Unsalted Butter Eggs, Chocolate Chips, Powdered Sugar, Vanilla Extract.
UPC: 853710002037
Created with MyFoodData.com