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Nutrition Facts for Publix Super Markets Inc. - Publix Bakery White Chocolate Macadamia Nut Cookies
Nutrition Facts
Serving Size
Whole Recipe (26g)
Calories120
% Daily Value *
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 94.9mg4%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Palm Oil, Eggs, White Chocolate Flavored Confectionary (Maltitol, Fractionated Palm Kernel Oil, Milk Protein Isolate, Milk Fat, Partially Hydrogenated Palm Oil, Soybean Lecithin (An Emulsifier), And Vanillin), Maltitol* And Sorbitol* Syrup, Macadamia Nuts, Food Starch-Modified, Natural And Artificial Flavor (Contains Milk), Salt, Vanillin (An Artificial Flavor), Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sucralose, Acesulfame Potassium.
UPC: 041415203914
Created with MyFoodData.com