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Nutrition Facts for Fannie May Confections Inc. - Fannie May Dark Chocolate Caramel Presents
Nutrition Facts
Serving Size
Whole Recipe (39g)
Calories180
% Daily Value *
Total Fat 10g13%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 35.1mg1%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Dark Chocolate Sugar, Chocolate Liquor (Processed With Alkali), Cocoa Butter, Milk, Butterfat, Soy Lecithin (An Emulsifier), Vanilla), Caramel Sauce, Corn Syrup Sugar, Brown Sugar, Skim Milk, Palm Oil, Butter Cornstarch, Salt, Mono-And Diglycerides, Potassium Sorbate (To Preserve Freshness), Soy Lecithin, Caramel Color, Xanthan Gum, Locust Bean Gum, Artificial Flavor, Natural Flavor).
UPC: 052745738335
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