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Nutrition Facts for Valley Fine Foods Company - Creamy Butternut Sauce
Nutrition Facts
Serving Size
Whole Recipe (61g)
Calories60
% Daily Value *
Total Fat 4g5%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 15.3mg5%
Sodium 259.9mg11%
Total Carbohydrate 5g2%
Dietary Fiber 0.98g3%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Organic Butternut Squash, Organic Whole Milk (Organic Pasteurized Whole Milk, Vitamin D), Organic Heavy Cream (Organic Pasteurized Heavy Cream), Water, Organic Onion, Organic Parmesan Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes) And/or Organic Romano Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes), And/or Organic Asiago Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes), Organic Spices, Organic Wheat Flour, Organic Butter, Sea Salt, Organic White Pepper.
UPC: 073872745010
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