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Nutrition Facts for Whole Foods Market Inc. - Whole Foods Market Fettuccine Alfredo Italian Cuisine
Nutrition Facts
Serving Size
Whole Recipe (151g)
Calories210
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 25.7mg9%
Sodium 350.3mg15%
Total Carbohydrate 28g10%
Dietary Fiber 1.1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 80mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Egg Pasta (Durum Wheat Semolina, Water, Eggs, Salt), Water, Pasteurized Cream, Grana Padano Cheese (Milk, Salt, Animal Rennet, Lysozyme From Egg White), Butter, Unbleached Wheat Flour, Salt, Nutmeg, White Pepper.
UPC: 099482443122
Created with MyFoodData.com