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Nutrition Facts for Whole Foods Market Inc. - Butter Pecan Ice Cream
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories299
% Daily Value *
Total Fat 20g26%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 80.2mg27%
Sodium 84.7mg4%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 24g48%
Includes 20g Added Sugars40%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 119.8mg9%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pasteurized Cream, Cane Sugar, Pasteurized Milk, Pasteurized Condensed Skim Milk, Roasted Pecans (Pecans, Cottonseed Oil), Butter Pecan Base (Cane Sugar, Water, Molasses, Natural Flavor, Salt, Butter [cream, Salt], Citric Acid), Organic Sugared Egg Yolks (Organic Egg Yolks, Organic Cane Sugar), Stabilizer (Locust Bean Gum, Guar Gum).
UPC: 099482450885
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