Nutrition Facts for Kettle Cuisine Inc. - Whole Foods Market Chicken & Rice Soup
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(245g) |
|
| Calories | 120 |
| % Daily Value * |
| Total Fat 2g | 3% |
| Saturated Fat 0.49g | 2% |
| Trans Fat 0g |
| Cholesterol 39.2mg | 13% |
| Sodium 659.1mg | 27% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 14g | 28% |
| Vitamin C 3.7mg | 4% |
| Vitamin D --mcg | --% |
| Iron 1.4mg | 8% |
| Calcium 19.6mg | 2% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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