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Nutrition Facts for Harry's Farmers Market Ltd. - Whole Foods Market Chocolate Cupcake
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories420
% Daily Value *
Total Fat 19g24%
Saturated Fat 11g55%
Trans Fat 0.99g
Cholesterol 99.4mg33%
Sodium 360.5mg15%
Total Carbohydrate 58g21%
Dietary Fiber 3.1g11%
Total Sugars 44g88%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Confectioners Sugar (Sugar, Cornstarch), Rbgh Free Butter, Cage-Free Eggs, Sugar, Rbgh-Free Milk (Vitamin D Added), Cocoa, Rice Flour, Brown Rice Syrup, Tapioca Starch, Potato Starch, Vanilla Extract, Baking Soda, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Xanthan Gum, Salt.
UPC: 723055087375
Created with MyFoodData.com