Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Raison D'etre Bakery - Raison D'etre Bakery Loaf Cake Carrot
Nutrition Facts
Serving Size
Whole Recipe (68g)
Calories220
% Daily Value *
Total Fat 12g15%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 44.9mg15%
Sodium 110.2mg5%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 40.1mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Wheat Flour (Hard Wheat Flour - Unenriched), Canola Oil, Whole Egg, Grated Carrots, Granulated Sugar, Brown Sugar, Carrots (Boiled W/o Salt), Water, Baking Soda (Sodium Bicarbonate), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sea Salt, Ground Cinnamon, Ground Cloves, Ground Allspice, Ground Cardamon
UPC: 856617004050
Created with MyFoodData.com