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Nutrition Facts for Raison D'etre Bakery - Raison D'etre Bakery Vegan Chocolate Loaf Cake
Nutrition Facts
Serving Size
Whole Recipe (68g)
Calories240
% Daily Value *
Total Fat 10g13%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 65.3mg3%
Total Carbohydrate 36g13%
Dietary Fiber 1g4%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 40.1mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Oat Milk (Filtered Water, Organic Oat Groats, Organic Oat Bran, Tricalcium Phosphate, Sea Salt, Guar Gum, Xanthan Gum, Carageenan, Carob Bean Gum, Riboflavin (B2), Vitamin Palmitate, Vitamin D2), Unbleached Wheat Flour (Hard Wheat Flour - Unenriched), Evaporated Cane Sugar, Canola Oil, Brown Sugar, Unbleached Whole Wheat Pastry Flour (Unenriched - Soft White Wheat), Vegan Chocolate Chips (Evaporated Cane Sugar, Chocolate Liquor, Cocoa Butter, Dextrose And Soya Lecithin), Fruitrim (Made From Fruit Juice & Natural Grain Dextrin), Unsweetened Cocoa Powder (Hi Fat Cocoa With Alkali), Oat Flour (Oat Groats), Potato Starch, Tapioca Flour (Cassava Root), Baking Soda (Sodium Bicarbonate), Pure Vanilla Bean Puree (Water, Sugar, Pure Bourbon Vanilla Extract, Vanilla Beans, Gum Tragacanth), Coffee Extract (Coffee, Water, Alcohol, Caramel Color), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), White Vinegar, Sea Salt, Xanthan Gum
UPC: 856617004883
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