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Nutrition Facts for Aryzta LLC - La Brea Bakery Loaf Cake Gingerbread
Nutrition Facts
Serving Size
Whole Recipe (45g)
Calories180
% Daily Value *
Total Fat 9g12%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 25.2mg8%
Sodium 220.1mg9%
Total Carbohydrate 23g8%
Dietary Fiber 0.99g4%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 40.1mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid Added As A Dough Conditioner, Enzyme Added For Improved Baking), Soybean And/or Canola Oils, Brown Sugar, Fancy Molasses, Eggs, Water, Modified Corn Starch, Butter, Cultured Wheat Starch, Salt, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Rolled Oats, Ginger, Wheat Gluten, Soy Lecithin, Cinnamon, Cloves, Skim Milk Powder, Xanthan Gum, Nutmeg.
UPC: 013087206036
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