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Nutrition Facts for Safeway Inc. - Stoneground Whole Wheat Bread
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories90
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 169.9mg7%
Total Carbohydrate 17g6%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes 0.99g Added Sugars2%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 49.9mg4%
Potassium 100.2mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Wheat Flour, Water, Wheat Gluten, Contains 2% Or Less Of The Following: Soybean And/ Or Canola Oil, Molasses, Yeast, Wheat Bran, Salt, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid, Enzymes), Vinegar, Calcium Propionate (Preservative), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Soy Lecithin.
UPC: 021130119745
Created with MyFoodData.com