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Nutrition Facts for Caldo International Inc. - Key Ingredient Market Port Wine Cheddar Spread
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories100
% Daily Value *
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 115.1mg5%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 80.1mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride), Water, Cream, Whey Protein Concentrate, Reduced Lactose Whey, Whey, Cultured Dextrose, Salt, Guar Gum, Port Wine, Natural Red Wine Coloring (Caramel Color, Red Beet Juice, Purple, Carrot Extract)
UPC: 013964484229
Created with MyFoodData.com