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Nutrition Facts for Cafe Valley Inc - Cafe Valley Bakery Cake Grape Crush
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories310
% Daily Value *
Total Fat 14g18%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 55.2mg18%
Sodium 220mg9%
Total Carbohydrate 41g15%
Dietary Fiber 0.24g1%
Total Sugars 27g54%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Soybean Oil, Water, Maltodextrin, Food Starch- Modified, Whey (Milk), Contains 2% Or Less Of Each: Salt, Corn Syrup, Grape Crush Concentrate (Water, Grape Juice Concentrate, Acacia Gum, Citric Acid, Artificial Flavor, Red 40, Blue 1, Sodium Benzoate), Emulsifier (Mono And Diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Sorbitan Monostearate, Sodium Propionate And Potassium Sorbate (Preservatives), Calcium Carbonate, Calcium Acetate, Nonfat Milk, Agar, Xanthan Gum, Guar Gum, Polysorbate 60, Egg Whites, Soy Flour.
UPC: 040697680093
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