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Nutrition Facts for Taylor Fresh Foods Inc. - Taylor Farms Peppers & Ranch Dip
Nutrition Facts
Serving Size
Whole Recipe (156g)
Calories229
% Daily Value *
Total Fat 20g26%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 15.6mg5%
Sodium 349.4mg15%
Total Carbohydrate 10g4%
Dietary Fiber 2g7%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 173.9mg193%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 40.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Yellow Bell Pepper, Red Bell Pepper, Ranch Dip (Canola Oil, Low Fat Buttermilk, [skim Milk, Whey, Water, Skim Milk Solids, Whey Solids, Corn Starch, Tapioca Starch, Disodium Phosphate, Carrageenan Gum, Locust Bean Gum, Culture), Water, Egg Yolk, Sugar, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum], Distilled Vinegar, Salt, Dried Onion, Natural Flavor, Modified Corn Starch, Dried Carrots, Dried Garlic, Spices, Xanthan Gum, Guar Gum, Dried Green Onion, Lactic Acid).
UPC: 030223102014
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