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Nutrition Facts for Schnuck Markets Inc. - Red Velvet Pudding Cake
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories270
% Daily Value *
Total Fat 14g18%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 39.8mg13%
Sodium 330mg14%
Total Carbohydrate 34g12%
Dietary Fiber 0.98g3%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Bleached Wheat Flour, Soybean Oil, Eggs, Water, Modified Food Starch, Whey, Cocoa (Processed With Alkali), Contains 2% Or Less Of The Following: Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Buttermilk, Emulsifiers (Propylene Glycol Monoesters, Mono And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Wheat Gluten, Natural And Artificial Flavor, Maltodextrin, Citrus Fiber, Agar, Guar Gum, Cellulose Gum, Potassium Sorbate, Citric Acid, Red 40.
UPC: 041318320329
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