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Nutrition Facts for Publix Bakery - Powdered Donut Holes
Nutrition Facts
Serving Size
Whole Recipe (49g)
Calories190
% Daily Value *
Total Fat 9g12%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 15.2mg5%
Sodium 220mg9%
Total Carbohydrate 24g9%
Dietary Fiber 0.98g3%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm Oil, Dextrose, Soybean Oil, Glycerin, Nonfat Milk, Cornstarch, Egg Yolks, Soy Flour, Corn Syrup Solids, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Salt, Soy Lecithin, Mono And Diglycerides, Polysorbate 60, Xanthan Gum, Titanium Dioxide (Color), Natural & Artificial Flavors, Potassium Sorbate (Preservative), Rice Flour, Sodium Carboxymethylcellulose, Guar Gum, Beta Carotene (Color).
UPC: 4141522391
Created with MyFoodData.com